Draught Menu
Super Cluster
Style: IPA - Imperial / Double
By: Lagunitas Brewing Company
ABV: 8% — IBU: Not Provided
Description
This out-of-this-world ale is a galactic blast from the glass, a Citra supernova in the sky, jettisoning lupulin lusciousness through the cosmos and across the universe of your palate. Enter its bitter orbit and we'll all float on, okay? Cheers!
Péché Mortel
Style: Stout - American Imperial / Double
By: Brasserie Dieu du Ciel!
ABV: 9.5% — IBU: 76
Description
Péché Mortel (French for "Mortal Sin") is an intensely black and dense beer with very pronounced roasted flavours. Coffee is infused during the brewing process intensifying the bitterness of the beer and giving it a powerful coffee taste. Péché Mortel is brewed to be savored; we invite you to drink it in moderation. The Péché Mortel was born in our Montreal brewpub in October 2001.
Doom
Style: IPA - Imperial / Double
By: Founders Brewing Co.
ABV: 12.4% — IBU: 100
Description
Doom may be impending but that doesn’t mean you have to fear it. A collision of worlds, the intense hop character of our imperial IPA mingles with the warm vanilla and oak notes imparted from time spent in our favorite bourbon barrels. Like all good things, Doom comes to those who wait.
Orange Vanilla Cream Ale
Style: Cream Ale
By: Ballast Point Brewing Company
ABV: 5.6% — IBU: Not Provided
Description
Highly drinkable cream ale with a refreshing fresh orange zest character.
Buzz Like Bees
Style: Porter - Other
By: Metazoa Brewing Co.
ABV: 7.4% — IBU: 13
Description
Coffee porter
New Atlantis
Style: Sour - Ale
By: Modern Times Beer
ABV: 7.5% — IBU: Not Provided
VON MUNSHTÜR
Style: Pilsner - German
By: 3 Floyds Brewing Company
ABV: 4.8% — IBU: 68
Description
Aroma is a grainy malt character mixed with floral, lemongrass, and herbal notes from the hops. This pilsner is refreshingly light on the palate with a bitter punch that lingers. Dry, crisp finish.
Uncle Jacob's Stout
Style: Stout - American Imperial / Double
By: Avery Brewing Co.
ABV: 17.1% — IBU: 65
Description
Jacob Spears, our 6th Great Grand Uncle, is credited as the first distiller to label his whiskey “Bourbon.” He built his distillery in Bourbon County Kentucky in 1790 — 203 years before we began brewing. While obviously a bit too late to produce Uncle Jacob’s wash, we’ve instead created something far more complex. In his honor, we present this robust, silky smooth, full-bodied and altogether extremely American rendition of an Imperial Stout aged for 6 months in the very finest Bourbon barrels. This explains a lot about our penchant for big brews! It’s in our blood!
Green Zebra (2018)
Style: Sour - Gose
By: Founders Brewing Co.
ABV: 4.6% — IBU: 10
Description
Gose with watermelon and sea salt.
Nut Brown Ale
Style: Brown Ale - English
By: Samuel Smith's Old Brewery
ABV: 5% — IBU: 30
Description
Brewed with well water (the original well at the Old Brewery, sunk in 1758, is still in use, with the hard well water being drawn from 85 feet underground); best barley malt, yeast and aromatic hops; fermented in 'stone Yorkshire squares' to create a relatively dry ale with rich nutty colour and plate of beech nuts, almonds and walnuts.
La Petite Café
Style: Sour - Ale
By: Central State Brewing Company
ABV: 3.5% — IBU: Not Provided
Description
Sour Ale with Coffee — We never pass up the opportunity to feature coffee from our Chicago friends at Dark Matter. This time, we created a sour base to complement an experimental batch of their Catuai coffee fermented with Oenococcus oneii bacteria traditionally used in red wine production. Malt Bill: Indiana Pilsner Malt and Melanoidin Malt Hops: Some, not a lot Yeast: CSB House Wild Yeast Serving Temperature(F): 40-45 Glassware: Tulip or snifter
Foggy Geezer
Style: IPA - New England
By: WarPigs Brewpub
ABV: 8% — IBU: 70
Description
Hazy India Pale Ale
Murphy's Irish Stout
Style: Stout - Irish Dry
By: Heineken Ireland
ABV: 4% — IBU: 34
Apocalypse Cow
Style: IPA - Imperial / Double
By: 3 Floyds Brewing Company
ABV: 11% — IBU: 100
Description
This complex, double India Pale Ale has an intense citrus and floral hop aroma balanced by a velvety malt body which has been augmented with lactose milk sugar. With this different take on an IPA we have brewed an ale that is both pleasing to drink and, once again, “not normal.” Cheers!
Behemoth
Style: Barleywine - American
By: 3 Floyds Brewing Company
ABV: 10.5% — IBU: 80
Description
A huge, sweet Barley Wine with complex caramel malt notes, balanced by generous hopping and a high alcohol content. This fruity and malty beer is best enjoyed while keeping warm in the brutal winter months. January release
Hunter Vanilla
Style: Stout - Imperial Milk / Sweet
By: 18th Street Brewery
ABV: 8.5% — IBU: Not Provided
Description
The second in our HUNTER VERTICAL SERIES- VANILLA HUNTER. VANILLA HUNTER starts with our base of HUNTER Milk Stout with which we then added whole Vanilla beans to compliment HUNTER'S roastiness with an elegant rounded out flavor.
Weihenstephaner Hefeweissbier
Style: Hefeweizen
By: Bayerische Staatsbrauerei Weihenstephan
ABV: 5.4% — IBU: 14
Description
Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time (always a pleasure / enjoyment), goes excellently with fish and seafood, with spicy cheese and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
Bumbleberry Honey Blueberry Ale
Style: Fruit Beer
By: Fat Head's Brewery
ABV: 5.3% — IBU: 13
Description
Brewed with fresh harvested spring honey, stolen from some very angry bees (we have the welts to prove it) and infused with our own special painstakingly, handpicked blueberry essence. A light refreshing ale with a nice blueberry aroma, crackery malt flavors with a hint of sweetness and a light tart blueberry finish. "Most Refreshing Beer in America" 1st Place - Brewing News Global Warming Open
Blanche de Chambly
Style: Witbier
By: Unibroue
ABV: 5% — IBU: 10
Description
(White of Chambly) was the first bottle refermented ale produced by Unibroue. It is brewed from a blend of pale barley malt, wheat malt and unmalted wheat, to which we blend selected spices and hops. Blanche de Chambly is only partially filtered, retaining its natural cloud of yeast that is characteristic of the original white ales brewed during the Middle Ages. We recommend this remarkably refreshing
All Day IPA
Style: IPA - Session / India Session Ale
By: Founders Brewing Co.
ABV: 4.7% — IBU: 42